Brodie graduated from the University of Vermont with a Bachelor of Science in Entrepreneurship and a minor in Green Building. Prior to joining Chapman, Brodie worked as a restaurant assistant manager and has many years of experience working on a variety of seasonal construction projects in Vermont. Brodie’s professional experience allowed him to develop and fine-tune his leadership and communication skills that he now utilizes on every project.
In his free time, Brodie likes to stay outside as much as possible and enjoys activities like skiing, golfing and basketball!